Guess what time it is! It’s time for “Three Quick Facts With Meghan®”!
Today we are going to talk about one of the main foods from Cuba...The humble Plantain.
1st Plantains are in the banana family but are larger, have more starch, and are not as sweet as a regular banana.
2nd Due to the storms that Cuba has been having the plantain trees have been wiped out.
3rd Plantains are hardly ever eaten raw. It is ether fried, boiled, or baked.
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